January: Chips, snacks, sodas, frozen foods,
diet foods, tea, and high fiber foods.
Winter
coats, Christmas, furniture and linens
February: Chocolate, Chinese, canned foods,
soups, snacks. Heart-healthy products,
Winter
clothing
March: Frozen foods, video games
April: Eggs,
ham, lamb, kosher foods, asparagus, whole-grains, soy and
Electronics
May: Paper
products, condiments, BBQ sauce, soda, strawberries
June: Yogurt, cheese, milk, ice cream,
tools
July: Hotdogs,
ketchup, picnic items, school supplies, furniture
August: Fresh
produce, pool toys, swim suits, patio furniture, back to school
Supplies
September: Breakfast
items, summer clothes
October: Candy,
wine, pizza, pasta, lawn mowers, garden tools
November: Canned vegetables, soup, turkey, frozen
pies, baking supplies
December: Baking
supplies, prime rib, cars, wedding dresses
The above information is from the book: How I
paid $8 for $170 worth of groceries by Charmaine Gerber
~S~
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